As a supporting unit, the Office of the Director, Computer Center, Burapha University, recognises the importance of sustainable resource and environmental management. Transforming food waste into organic fertiliser helps reduce organic waste volume and supports the circular economy concept, which focuses on efficient resource utilisation. This initiative aligns with Burapha University’s Strategic Plan, Platform 3: Sustainable Social Development, and Program 3.1: Developing the University as a Model of a Sustainable Organisation. Furthermore, it fosters environmental awareness among the Computer Center staff. Therefore, it is deemed appropriate to implement the activity of transforming food waste into organic fertiliser under the Waste Separation Project for a Livable and Environmentally Friendly Organisation (Green Office), to improve the quality of life within the Computer Center, create orderliness, reduce pollution, and promote the image of the organisation as socially and environmentally responsible.
Project Coordinator: Office of the Director, Computer Center
Objectives:
- To promote efficient management of organic waste.
- To reduce the amount of food waste in the office.
- To cultivate awareness and encourage staff participation in sustainable waste management.
- To support policies of being an environmentally friendly organisation.
Program Activities:
- Publicise the Waste Separation Project for a Livable and Environmentally Friendly Organisation (Green Office) to all staff.
- Prepare designated food waste bins at disposal points in dining areas on every floor.
- Prepare food waste shredders and necessary equipment.
- Process food waste and produce fertiliser.
- Store fertiliser and record the weight of fertiliser produced.
- Distribute fertiliser to Computer Center staff every month.
- Conduct satisfaction surveys regarding the activity.
Expected Outcomes (Impacts):
- Reduced volume of food waste in the office.
- Organic fertiliser is produced in the organisation’s green areas and distributed to Computer Center staff.
- Increased knowledge and awareness among staff regarding waste separation.
- At least 4 kilograms of food waste transformed into fertiliser per month. Transforming food waste into organic fertiliser helps reduce organic waste and supports the circular economy concept, focusing on efficient resource use.
Date of Implementation: January 2025 – August 2025
