{"id":4753,"date":"2026-10-27T13:37:17","date_gmt":"2026-10-27T06:37:17","guid":{"rendered":"https:\/\/sdgs.buu.ac.th\/?p=4753"},"modified":"2026-10-27T16:32:02","modified_gmt":"2026-10-27T09:32:02","slug":"policy-on-the-sustainable-procurement-and-comsumption-of-aquatic-ecosystem-based-food","status":"publish","type":"post","link":"https:\/\/sdgs.buu.ac.th\/?p=4753","title":{"rendered":"Policy on the Sustainable Procurement and Comsumption of Aquatic Ecosystem-Based Food"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-post\" data-elementor-id=\"4753\" class=\"elementor elementor-4753\">\n\t\t\t\t<div class=\"elementor-element elementor-element-de309fb e-flex e-con-boxed wpr-particle-no wpr-jarallax-no wpr-parallax-no wpr-sticky-section-no e-con e-parent\" data-id=\"de309fb\" data-element_type=\"container\" data-core-v316-plus=\"true\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-e18ae1c elementor-widget elementor-widget-text-editor\" data-id=\"e18ae1c\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<style>\/*! elementor - v3.20.0 - 11-03-2024 *\/\n.elementor-widget-text-editor.elementor-drop-cap-view-stacked .elementor-drop-cap{background-color:#69727d;color:#fff}.elementor-widget-text-editor.elementor-drop-cap-view-framed .elementor-drop-cap{color:#69727d;border:3px solid;background-color:transparent}.elementor-widget-text-editor:not(.elementor-drop-cap-view-default) .elementor-drop-cap{margin-top:8px}.elementor-widget-text-editor:not(.elementor-drop-cap-view-default) .elementor-drop-cap-letter{width:1em;height:1em}.elementor-widget-text-editor .elementor-drop-cap{float:left;text-align:center;line-height:1;font-size:50px}.elementor-widget-text-editor .elementor-drop-cap-letter{display:inline-block}<\/style>\t\t\t\t<p><span class=\"\" data-path-to-node=\"1,0\">Burapha University has officially issued the <b data-path-to-node=\"1,0\" data-index-in-node=\"45\">&#8220;Policy on the Sustainable Procurement and Consumption of Aquatic Ecosystem-Based Food&#8221; (Announcement No. 1452\/2025)<\/b> to reaffirm its commitment to conserving and restoring aquatic ecosystems<\/span><span data-path-to-node=\"1,2\">. This policy establishes clear guidelines for the responsible procurement, consumption, and management of aquatic food resources across both freshwater and marine environments, aiming to minimize environmental impacts and preserve biodiversity<\/span><span data-path-to-node=\"1,4\">. By promoting sustainable ingredient sourcing among campus vendors and encouraging ethical consumption practices across the university community<\/span><span data-path-to-node=\"1,6\">, this initiative directly supports the following Sustainable Development Goals:<\/span><\/p>\n<ul>\n<li>\n<p id=\"p-rc_597cb21d3db35fe1-60\" data-path-to-node=\"2,0,0\"><span class=\"\" data-path-to-node=\"2,0,0,0\"><b data-path-to-node=\"2,0,0,0\" data-index-in-node=\"0\">SDG 12: Responsible Consumption and Production<\/b> (Promoting sustainable procurement and responsible food consumption practices)<\/span><\/p>\n<\/li>\n<li>\n<p id=\"p-rc_597cb21d3db35fe1-61\" data-path-to-node=\"2,1,0\"><span class=\"\" data-path-to-node=\"2,1,0,0\"><b data-path-to-node=\"2,1,0,0\" data-index-in-node=\"0\">SDG 14: Life Below Water<\/b> (Conserving marine ecosystems and using aquatic resources sustainably)<\/span><\/p>\n<\/li>\n<li>\n<p id=\"p-rc_597cb21d3db35fe1-62\" data-path-to-node=\"2,2,0\"><span class=\"\" data-path-to-node=\"2,2,0,0\"><b data-path-to-node=\"2,2,0,0\" data-index-in-node=\"0\">SDG 15: Life on Land<\/b> (Protecting and restoring freshwater ecosystems and biodiversity)<\/span><\/p>\n<\/li>\n<\/ul>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-7a448268 e-flex e-con-boxed wpr-particle-no wpr-jarallax-no wpr-parallax-no wpr-sticky-section-no e-con e-parent\" data-id=\"7a448268\" data-element_type=\"container\" data-core-v316-plus=\"true\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-7124e4e3 elementor-widget elementor-widget-text-editor\" data-id=\"7124e4e3\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<iframe src=\"https:\/\/sdgs.buu.ac.th\/wp-content\/uploads\/2026\/10\/1452.pdf\" width=\"100%\" height=\"800px\"><span data-mce-type=\"bookmark\" style=\"display: inline-block; width: 0px; overflow: hidden; line-height: 0;\" class=\"mce_SELRES_start\">\ufeff<\/span>\nThis browser does not support PDFs. Please download the PDF to view it:\n<a href=\"https:\/\/sdgs.buu.ac.th\/wp-content\/uploads\/2026\/10\/1452.pdf\">Download PDF<\/a>\n<\/iframe>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>Burapha University has officially issued the &#8220;Policy on the Sustainable Procurement and Consumption of Aquatic<\/p>\n","protected":false},"author":5,"featured_media":4801,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[70],"tags":[],"class_list":["post-4753","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-policy"],"rttpg_featured_image_url":{"full":["https:\/\/sdgs.buu.ac.th\/wp-content\/uploads\/2026\/10\/Comsumption-of-Aquatic-Ecosystem-Based-Food.png",1975,1325,false],"landscape":["https:\/\/sdgs.buu.ac.th\/wp-content\/uploads\/2026\/10\/Comsumption-of-Aquatic-Ecosystem-Based-Food.png",1975,1325,false],"portraits":["https:\/\/sdgs.buu.ac.th\/wp-content\/uploads\/2026\/10\/Comsumption-of-Aquatic-Ecosystem-Based-Food.png",1975,1325,false],"thumbnail":["https:\/\/sdgs.buu.ac.th\/wp-content\/uploads\/2026\/10\/Comsumption-of-Aquatic-Ecosystem-Based-Food-150x150.png",150,150,true],"medium":["https:\/\/sdgs.buu.ac.th\/wp-content\/uploads\/2026\/10\/Comsumption-of-Aquatic-Ecosystem-Based-Food-300x201.png",300,201,true],"large":["https:\/\/sdgs.buu.ac.th\/wp-content\/uploads\/2026\/10\/Comsumption-of-Aquatic-Ecosystem-Based-Food-1024x687.png",640,429,true],"1536x1536":["https:\/\/sdgs.buu.ac.th\/wp-content\/uploads\/2026\/10\/Comsumption-of-Aquatic-Ecosystem-Based-Food-1536x1030.png",1536,1030,true],"2048x2048":["https:\/\/sdgs.buu.ac.th\/wp-content\/uploads\/2026\/10\/Comsumption-of-Aquatic-Ecosystem-Based-Food.png",1975,1325,false],"ultp_layout_landscape_large":["https:\/\/sdgs.buu.ac.th\/wp-content\/uploads\/2026\/10\/Comsumption-of-Aquatic-Ecosystem-Based-Food-1200x800.png",1200,800,true],"ultp_layout_landscape":["https:\/\/sdgs.buu.ac.th\/wp-content\/uploads\/2026\/10\/Comsumption-of-Aquatic-Ecosystem-Based-Food-870x570.png",870,570,true],"ultp_layout_portrait":["https:\/\/sdgs.buu.ac.th\/wp-content\/uploads\/2026\/10\/Comsumption-of-Aquatic-Ecosystem-Based-Food-600x900.png",600,900,true],"ultp_layout_square":["https:\/\/sdgs.buu.ac.th\/wp-content\/uploads\/2026\/10\/Comsumption-of-Aquatic-Ecosystem-Based-Food-600x600.png",600,600,true],"nhuja-news-carousel-img":["https:\/\/sdgs.buu.ac.th\/wp-content\/uploads\/2026\/10\/Comsumption-of-Aquatic-Ecosystem-Based-Food-783x450.png",783,450,true],"nhuja-news-carousel-img-landscape":["https:\/\/sdgs.buu.ac.th\/wp-content\/uploads\/2026\/10\/Comsumption-of-Aquatic-Ecosystem-Based-Food-783x225.png",783,225,true],"nhuja-news-carousel-large-img":["https:\/\/sdgs.buu.ac.th\/wp-content\/uploads\/2026\/10\/Comsumption-of-Aquatic-Ecosystem-Based-Food-1000x574.png",1000,574,true],"nhuja-news-carousel-large-img-landscape":["https:\/\/sdgs.buu.ac.th\/wp-content\/uploads\/2026\/10\/Comsumption-of-Aquatic-Ecosystem-Based-Food-1000x287.png",1000,287,true],"nhuja-news-large-thumb":["https:\/\/sdgs.buu.ac.th\/wp-content\/uploads\/2026\/10\/Comsumption-of-Aquatic-Ecosystem-Based-Food-1170x785.png",1170,785,true],"nhuja-news-small-thumb":["https:\/\/sdgs.buu.ac.th\/wp-content\/uploads\/2026\/10\/Comsumption-of-Aquatic-Ecosystem-Based-Food-350x220.png",350,220,true]},"rttpg_author":{"display_name":"nantana.ku buu","author_link":"https:\/\/sdgs.buu.ac.th\/?author=5"},"rttpg_comment":0,"rttpg_category":"<a href=\"https:\/\/sdgs.buu.ac.th\/?cat=70\" rel=\"category\">Policy<\/a>","rttpg_excerpt":"Burapha University has officially issued the &#8220;Policy on the Sustainable Procurement and Consumption of Aquatic","_links":{"self":[{"href":"https:\/\/sdgs.buu.ac.th\/index.php?rest_route=\/wp\/v2\/posts\/4753","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/sdgs.buu.ac.th\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/sdgs.buu.ac.th\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/sdgs.buu.ac.th\/index.php?rest_route=\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/sdgs.buu.ac.th\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=4753"}],"version-history":[{"count":8,"href":"https:\/\/sdgs.buu.ac.th\/index.php?rest_route=\/wp\/v2\/posts\/4753\/revisions"}],"predecessor-version":[{"id":4805,"href":"https:\/\/sdgs.buu.ac.th\/index.php?rest_route=\/wp\/v2\/posts\/4753\/revisions\/4805"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/sdgs.buu.ac.th\/index.php?rest_route=\/wp\/v2\/media\/4801"}],"wp:attachment":[{"href":"https:\/\/sdgs.buu.ac.th\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=4753"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/sdgs.buu.ac.th\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=4753"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/sdgs.buu.ac.th\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=4753"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}